FUDGE BROWNIE TRUFFLES From – tinascookings.blogspot.com Brownies are one of the most forgiving desserts of all. They almost never include a lengthy preparation process, or a complex gadget. For most recipes, you only need one bowl, and one spatula. These gorgeous little truffles start with a fudge brownie base, and are enriched by homemade fudge sauce, rum, and hazelnuts. Basically, a winning combination in every way. As with every brownie recipe, do not overmix the…"Did someone say chocolate?! Fudge Brownie Truffles – Definitely a chocolate lover’s dream!"
About the Product Versatile Beauty Oil – Jojoba can be used head-to-toe (literally) for hair, face and total body beauty care. De-tangle knots, remove stubborn makeup, relieve itchy sunburn and more. Hexane-free and 100% pure! Cold-Pressed & Certified Organic – Our jojoba seeds are cold-pressed and never exposed to high heat, locking in nutrients like iodine, vitamin E, B vitamins and essential fatty acids. Manufactured in GMP certified facilities in the USA, our amber glass…"Organic Jojoba Oil – Product Review"
First published June 2010 It’s June 1, the day that marks the beginning of hurricane season; the day each year that brings back memories of the past. It is the day of expert opinions on how active the hurricane season will be, as though anyone could predict what Mother Nature has in mind. Yes, the hurricane season is officially upon us and there is an oil spill of great magnitude invading our shores…"Hurricane Season or Oil Season?"
I’ve heard a lot about Coconut Oil in the last year and was quite curious about the product. When I was approached by Island Fresh to review the product I immediately replied with a yes! Coconut Oil has become popular for a number of reasons, some of which are (taken from Amazon): About the Product MCTs found in coconut oil help support a healthy metabolism and are instantly converted into energy. Promotes healthy weight management,…"Island Fresh Coconut Oil – Review"
It just doesn’t get more Southern than crab cakes! This is a recipe I found years ago in a Southern Living Cookbook. It is the best that I’ve tasted and it is my go to, never fail recipe for Crab Cakes. I have also make Shrimp Cakes using this recipe and I will include the tweaks of how I accomplish this feat. I hope you’ll enjoy. Ingredients – ½ cup mayonnaise 1 large egg,…"Southern Cooking – Crab Cakes"